Garlic Sautéed Spinach

Ingredients 1 1/2 pounds baby spinach leaves 2 tablespoons good olive oil 2 tablespoons chopped garlic (6 cloves) 2 teaspoons kosher salt 3/4 teaspoon freshly ground black pepper 1 tablespoon unsalted butter Lemon Sea or kosher salt, optional Directions Rinse the spinach well in cold water to make sure it’s very clean. Spin it dry […]

Coleslaw Recipe

Ingredients: 2 tsp red wine vinegar 2 tsp olive oil 2 tsp Dijon mustard Salt and pepper as needed 1 ¾ cups cabbage or coleslaw mix ½ jalapeno chopped ¼ red onion thinly sliced Directions: Whisk olive oil, vinegar, salt and pepper, and mustard together. Combine cabbage, jalapeno and red onion Serve cold.

Cold Savory Strawberry Soup

Ingredients: 2 pints hulled strawberries 1/4 cucumber, peeled and chopped 4 Tablespoons parsley, divided 4 Tablespoons cilantro, divided 1 pint chopped strawberries 1 Tablespoon olive oil 1 Tablespoon lemon juice Salt and pepper, to taste Sliced green onions, for garnish Directions: Puree the hulled strawberries with the cucumber, 2 Tablespoons parsley, and 2 Tablespoons cilantro, […]